Daitan Knife Set
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Daitan Knife Set

(6 customer reviews)

$299.99

Our newest knife set introduces Premium Quality Hammered Damascus Steel, making it one of the most beautiful knives we have ever produced. It is inspired by the natural landscapes of the Japanese coastal zone, and the Hammered Damascus Steel represents the corroded from the ocean slopes that souround the mainland. In addition, the hammered pattern creates pockets of air between the blade surface and the food surface to aid in food release while cutting.

Top quality Damascus Steel knives suitable for every professional and amateur cook who want an affordable but top class knife set. This particular knife set is manufactured using Hammered Japanese VG10 Damascus Steel, making one of the most beautiful knife sets in the market. Eligible for free worldwide shipping.

The set includes 1 Santoku Knife (7″), 1 Nakiri (7″), 1 Slicing Knife (8″) and 1 Utility Knife (6″). Every knife comes with its own foldable case.

Lifetime Warranty, limited stock.

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The set includes 1 Santoku Knife (7″), 1 Nakiri (7″), 1 Slicing Knife (8″) and 1 Utility Knife (6″). Every knife comes with its own foldable case.

Our newest knife set introduces Premium Quality Hammered Damascus Steel, making it one of the most beautiful knives we have ever produced.

Type: Damascus Steel Knife Set
Packaging: Four-piece Set
Material: Damascus Steel
Blade Material: VG10 67 Layers Damascus Steel
Handle Material: Triple Riveted Ebony Handle
Rockwell Hardness: 58-62HRC

 

6 reviews for Daitan Knife Set

  1. Clive Poole

    The knives are a very good size the set caters for everything you would use in your kitchen very Sharpe and great quality very happy. Got them at a flash deal at 344 USD really worth every penny

  2. Edward L.

    Nicely made & solid knives. The knife holder is modern & got my wife’s approval to leave on the counter. (She doesn’t normally believe in leaving ANYTHING on the counter tops)

    Shipping to AU was fast. And free!

  3. Pete

    These are the most beautiful kitchen knives I have ever seen . Pictures no matter who takes them don’t do any justice. Not only are these knives a complete work of art… they are scalpel sharp and amazingly comfortable in the hand. I look forward to using them.

  4. Jason M.

    Replaced an old block of wusthuf’s with this knife set to better match my kitchen decor. This knives are not only functional, but eye catching as well, they have a classy look with mostly black and a silver edge on top. When l first open the box, the knives are all well packed which are individually wrapped. I use the chef knife and utility knife the most. They are razor sharp whether l’m cutting up veggies , dicing an onion , or cutting through beef and chicken

    Comfortable handles, sturdy build, very sharp and stylish!

  5. Eliana D.

    I bought the set of my dream. My manager allowed me to order the set of knives I wanted to use in our café. I even didn’t look at price. The only things that were interested for me were quality and sharpness. I chose this brand and don’t regret:
    The knives are very PRACTICAL in use, because they’re RUST RESISTANT and very SHARP. I’ve never cut the vegetables so easily. AMAZING! All 4 knives fit my hands ideally. No pain in hands are felt even after long hours of working with the knives. Great!!!

    Free shipping to Manila was a plus. quick delivery!

  6. Angel Pratt

    I just received my knives and Holy Smokes they are amazing. The perfect weight, the handle is great and the blades…. come on now this is a beautiful early Christmas gift to my self. Thanks hatori. customer support was great. By mistake I place the order twice, Hatori refunded me the whole amount before I even requested that!!!!!!!!!!!!!!

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– Avoid cutting bones (except fish bones) and hitting the blade on hard surfaces. Preferably use a plastic or wooden cutting board.

– Dry the knife as soon as you wash it. Do not place the knife in a dishwasher.

– In order to sharpen the blade the use of a sharpening stone is suggested. Any other tools could damage the blade.

– To retain the edge of the knife make sure to hone the knife regularly. During normal use your knife edge may roll over at some point. Honing will not remove steel but will refine the edge of the knife.

Our goal is to offer you the best shipping options, no matter where you live. Every day, we deliver to hundreds of customers across the world, ensuring that we provide the very highest levels of responsiveness to you at all times. The time frame for order delivery is divided into two parts:

Processing time: Order verification, tailoring, quality check and packaging. This process takes usually 24 hours, however it may be delayed for 2-3 days in case of weekends and holidays.

Shipping time: This refers to the time it takes for items to be shipped from our warehouse to the destination. US orders are shipped by e-packet, which is a US Postal Service product. After processing and leaving the warehouse, items usually take between 7 to 15 days to arrive at their destination but can take longer from time to time. International delivery usually takes about 20–30 days. We maintain warehouses in United States, Germany and China, so shipping time may differ based on where the product is in stock.

Multiple items may be shipping in different packages to avoid added customs’ taxes, or due to the fact that they are stored in different warehouses.

Returns & refunds: We are completely sure that you will be extremely excited with our products however if you demand a refund or return you can contact us to solve your problem immediately. It’s in our philosophy, that our customers are satisfied at all costs. For more information check our Refund Policy.

VG-10 is a cutlery grade stainless steel produced in Japan. The name stands for V Gold 10 ("gold" meaning quality), or sometimes V-Kin-10 (V金10号) (kin means "gold" in Japanese). The indication 'Cobalt steel' is sometimes used too, but that could of course also designate another steel type with Cobalt. Hitachi is the manufacturer of VG10 steel, but often the name of the Takefu factory is used, that markets the steel in laminated format.

Stainless VG10 Steel holds its edge more than any other steel used to manufacture kitchen knives. The major advantage is ability to withstand rust. VG10 also provides the ability to have the Damascus pattern created in the blade during temperament. For the above reasons VG10 is the most popular steel in the knife manufacturing industry.

The Benefits

- High Hardness on the blade
- Very light and thin blade for precision cutting
- Anti-rust composition
- Long lasting
- Damascus pattern aesthetics

Composition

1% carbon
1% molybednum
15% chromium
0.2% vanadium
1.5% cobalt

The Sharpening

Precision sharpening is ensured with laser technology.
The blades are then hand-sharpened using whetstones.
Finally every knife is carefully inspected before it is shipped to our customers.

Pakka wood, also sold as compreg, is an engineered wood/plastic composite material commonly used in knife handles and other objects that see rough wear. It resembles conventional wood, while maintaining its antibacterial characteristic which is vital for professional knives.

The cylindrical shape of the handle allows versatile cutting strokes.

Why hatori

The standard retail process involves various middlemen driving the prices up between the product and the customer. We do things differently.

By shipping directly from production to the customer we can offer you a high quality Japanese Knife for under 100$!

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